For the chefs from Cambodia !
Our Ambassador for Cambodia: Läcüsinë Chef Cambodia
« English:
Cambodian cuisine, also known as Khmer cuisine, is a blend of fresh ingredients and rich flavors. Rice is a staple in most meals, often served with fish, poultry, or beef, alongside various herbs and vegetables. Dishes like Amok (a fish curry steamed in banana leaves) and Bai Sach Chrouk (grilled pork with rice) are iconic. The use of fermented fish paste, known as prahok, is also common in many dishes. Cambodian food emphasizes balance, with sweet, salty, sour, and bitter flavors combined harmoniously.
French:
La cuisine cambodgienne, également connue sous le nom de cuisine khmère, est un mélange d'ingrédients frais et de saveurs riches. Le riz est un aliment de base dans la plupart des repas, souvent
servi avec du poisson, de la volaille ou du bœuf, accompagné de diverses herbes et légumes. Des plats comme l'Amok (un curry de poisson cuit à la
vapeur dans des feuilles de bananier) et le Bai Sach Chrouk (porc grillé avec du riz) sont emblématiques. L'utilisation de la pâte de poisson
fermentée, appelée prahok, est également courante dans de nombreux plats. La cuisine cambodgienne met l'accent sur l'équilibre des saveurs, avec
des notes sucrées, salées, acides et amères harmonieusement combinées.
Khmer:
អាហារខ្មែរមានការលាយឡំគ្នារវាងគ្រឿងផ្សំថ្មីៗ និងរសជាតិឆ្ងាញ់។ អង្ករជាអាហារសំខាន់ក្នុងពេលញ៉ាំភ្លាមៗ ត្រូវបានបញ្ចូលជាមួយនឹងត្រី សាច់មាន់ ឬសាច់គោ និងបន្លែ និងកញ្ចប់ម្សៅផ្ទៃ។ ម្ហូបដូចជា អាម៉ុក (ម្សៅត្រីបម្រើក្នុងស្លឹកបណនាដោយការលាយជាមួយខ្ទិះពន្លៃ) និង បាយសាច់ជ្រូក (សាច់ជ្រូកឆាកជាមួយអង្ករ) គឺជាអាហារដែលមានសុពលភាព។ ការប្រើប្រាស់សាច់ត្រីដែលហៅថា ប្រោហក ក៏ត្រូវបានប្រើប្រាស់ក្នុងម្ហូបជាច្រើន។»
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We are the French culinary family active in over 170 countries, uniting more than 250,000 chefs and gourmets around the world under one prestigious banner: Best of Gastronomie International.
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Your resume
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A few photos of your platings or dishes
We’d like to present your candidacy to our headquarters and show them why you should be one of our official members.
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