For the chefs from Chile !

We are the french culinary family active in 170 countries, with 250 000 chefs. Our name : Best of Gastronomie International.

Our Ambassador for Chile : Chef Luis Patricio Correa

« English:

The cuisine of Chile is diverse, influenced by its geography, history, and cultural heritage. With a coastline stretching over 4,300 kilometers, seafood is an integral part of the Chilean diet. Dishes like curanto, a hearty seafood and meat stew, and empanadas de mariscos (seafood-filled pastries) are popular in coastal regions. In the central areas, asado (barbecue) is a common tradition, often featuring meats like beef, lamb, and pork. Potatoes, corn, and beans, native to the Andes, form the basis of many Chilean dishes. A typical meal might include pastel de choclo (a corn pie with meat, onions, and olives) or cazuela (a meat and vegetable soup). Chileans also have a love for wine, with the country being one of the world’s top wine producers, especially known for its red varieties like Carmenere.

Spanish (Chilean Spanish):

La cocina de Chile es diversa, influenciada por su geografía, historia y herencia cultural. Con una costa que se extiende por más de 4,300 kilómetros, el marisco es una parte esencial de la dieta chilena. Platos como el curanto, un guiso de mariscos y carne, y las empanadas de mariscos son populares en las regiones costeras. En las zonas centrales, el asado(parrillada) es una tradición común, donde se destacan carnes como el vacuno, el cordero y el cerdo. Las papas, el maíz y los frijoles, originarios de los Andes, forman la base de muchos platos chilenos. Una comida típica podría incluir pastel de choclo (un pastel de maíz con carne, cebolla y aceitunas) o cazuela (una sopa de carne y verduras). Los chilenos también tienen un gran amor por el vino, siendo Chile uno de los mayores productores mundiales, especialmente conocido por sus variedades de vino tinto como el Carmenere.»

Why Join the Best of Gastronomie International Family?

We are the French culinary family active in over 170 countries, uniting more than 250,000 chefs and gourmets around the world under one prestigious banner: Best of Gastronomie International.

Based in France, we are an independent global organization dedicated to celebrating culinary excellence, supporting passionate chefs, and shaping the future of gastronomy.

Here’s why you should join us:

🍽️ Global Recognition
Be part of a world-renowned network that brings well-deserved recognition to chefs across the globe.

📈 Career Growth
We support and promote the careers of our chefs in all countries, helping them gain visibility and unique opportunities.

🌍 Local Empowerment
Get involved in culinary events, collaborations, and activities in your own country—where your roots and flavors matter.

👩‍🍳 Support for the Next Generation
We nurture young chefs through mentorship, guidance, and real exposure, helping them achieve their culinary dreams.

🤝 Attend Our Global Meetings
Connect with fellow chefs, share ideas, and celebrate gastronomy together.
The next gathering is in Germany this September—don’t miss it!

🌟 Get Your Restaurant Certified
Your talent and excellence can be officially recognized with our prestigious Best of Gastronomie Stars.

📣 Media Exposure
Be featured in our monthly magazine and across our global platforms: Website, Facebook, Instagram, TikTok, LinkedIn, YouTube, Messenger, WhatsApp, WeChat, and Gronda.

🎓 Free Online University
Access exclusive training, masterclasses, and educational content—entirely free.

👨‍🍳 Be Our Guest Chef of the Month
Cook with us for a full week, share your creativity, and inspire thousands as our featured chef.

💫 Join a Powerful Culinary Community
Above all, become a part of a dynamic and passionate club of chefs in 170 countries—a true family of professionals who support and uplift one another.


Join us. Inspire. Be inspired.

Best of Gastronomie International – The World’s Culinary Family.


Our committee has asked me to extend this invitation personally. They would love to review your profile. Would you be kind enough to send us:

  • Your resume

  • A few photos of your platings or dishes

We’d like to present your candidacy to our headquarters and show them why you should be one of our official members.

Feel free to send your materials privately on WhatsApp:


+56986196757

Mini membership:  99€
More informations here WhatsApp : https://wa.me/p/5853996741312146/33651211321 ‎ 


Full membership: 199€ 
More informations here WhatsApp : https://wa.me/p/5125658967531260/33651211321 ‎ 


Star award : 299€
More informations here WhatsApp : https://wa.me/p/26306532872323933/33651211321