« English:
Greek cuisine is Mediterranean at its finest—fresh, flavorful, and deeply rooted in history and tradition. It highlights ingredients like olive oil, tomatoes, oregano, feta cheese, garlic, lemon, and fresh vegetables. Well-known dishes include moussaka (layered eggplant and meat casserole), souvlaki (grilled meat skewers), tzatziki (yogurt and cucumber dip), dolmades (stuffed vine leaves), and Greek salads topped with olives and feta. Meals are often shared with family and friends and accompanied by bread, wine, and joyful conversation. It’s a cuisine that celebrates simplicity, seasonality, and community.
Η ελληνική κουζίνα είναι η επιτομή της μεσογειακής διατροφής — φρέσκια, γευστική και βαθιά ριζωμένη στην ιστορία και την παράδοση. Βασίζεται σε υλικά όπως το ελαιόλαδο, η ντομάτα, η ρίγανη, η φέτα, το σκόρδο, το λεμόνι και τα φρέσκα λαχανικά. Γνωστά πιάτα είναι ο μουσακάς, το σουβλάκι, το τζατζίκι, τα ντολμαδάκια και η χωριάτικη σαλάτα με φέτα και ελιές. Τα γεύματα συχνά μοιράζονται με την οικογένεια και τους φίλους, συνοδεύονται από ψωμί, κρασί και χαρούμενη κουβέντα. Είναι μια κουζίνα που τιμά την απλότητα, την εποχικότητα και την κοινότητα.»
Why Join the Best of Gastronomie International Family?
We are the French culinary family active in over 170 countries, uniting more than 250,000 chefs and gourmets around the world under one prestigious banner: Best of Gastronomie International.
Based in France, we are an independent global organization dedicated to celebrating culinary excellence, supporting passionate chefs, and shaping the future of gastronomy.
🍽️ Global Recognition
Be part of a world-renowned network that brings well-deserved recognition to chefs across the globe.
📈 Career Growth
We support and promote the careers of our chefs in all countries, helping them gain visibility and unique opportunities.
🌍 Local Empowerment
Get involved in culinary events, collaborations, and activities in your own country—where your roots and flavors matter.
👩🍳 Support for the Next Generation
We nurture young chefs through mentorship, guidance, and real exposure, helping them achieve their culinary dreams.
🤝 Attend Our Global Meetings
Connect with fellow chefs, share ideas, and celebrate gastronomy together.
The next gathering is in Germany this September—don’t miss it!
🌟 Get Your Restaurant Certified
Your talent and excellence can be officially recognized with our prestigious Best of Gastronomie Stars.
📣 Media Exposure
Be featured in our monthly magazine and across our global platforms: Website, Facebook, Instagram, TikTok, LinkedIn, YouTube, Messenger, WhatsApp, WeChat, and Gronda.
🎓 Free Online University
Access exclusive training, masterclasses, and educational content—entirely free.
👨🍳 Be Our Guest Chef of the Month
Cook with us for a full week, share your creativity, and inspire thousands as our featured chef.
💫 Join a Powerful Culinary Community
Above all, become a part of a dynamic and passionate club of chefs in 170 countries—a true family of professionals who support and uplift one
another.
Best of Gastronomie International – The World’s Culinary Family.
Our committee has asked me to extend this invitation personally. They would love to review your profile. Would you be kind enough to send us:
Your resume
A few photos of your platings or dishes
We’d like to present your candidacy to our headquarters and show them why you should be one of our official members.
Feel free to send your materials privately on Messenger:
https://www.facebook.com/share/1BEJzs1Huc/?mibextid=wwXIfr
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