Rules for Joining the Prestigious Club of Best of Hôtellerie

1. Eligibility Criteria

To be considered for membership, applicants must meet at least one of the following:

  • Hospitality Professionals: Must have a minimum of 5 years of verifiable experience in luxury or boutique hospitality.

  • Establishments: Must be a hotel, resort, or hospitality group with exceptional guest satisfaction ratings (minimum average rating of 4.7/5 over the last 12 months).

  • Entrepreneurs & Innovators: Must have made a significant contribution to innovation, sustainability, or service excellence in the hospitality industry.

2. Application Process

  • Nomination or Self-Application: Candidates may be nominated by an existing member or may apply directly.

  • Portfolio Submission: Applicants must submit a professional dossier, including:

    • Resume or company profile

    • Awards, media features, or client testimonials

    • Visual assets (photos/videos) of the property, service, or concept

  • Review Fee: A non-refundable processing fee may apply to support the review and vetting process.

3. Review & Selection

  • All applications are reviewed by the Best of Hôtellerie Selection Committee, composed of industry experts, luxury travel journalists, and senior members.

  • The review process includes:

    • Online presence and review audit

    • Mystery guest experience (for establishments)

    • Interview or follow-up call (if applicable)

  • Final decisions are made quarterly, and only a limited number of new members are accepted per cycle.

4. Membership Expectations

Once accepted, members must:

  • Uphold the highest standards of hospitality, ethics, and excellence

  • Participate in at least one annual event (virtual or in-person)

  • Maintain a minimum rating of 4.5/5 on major review platforms

  • Represent the values and image of the Best of Hôtellerie community

5. Member Benefits

Members enjoy:

  • Exclusive access to global networking events

  • Features in the annual Best of Hôtellerie Compendium

  • Access to PR & marketing collaborations

  • Eligibility for Best of Hôtellerie Awards & Distinctions

  • A prestigious membership badge for display (digital & physical)

6. Grounds for Suspension or Termination

Membership may be suspended or revoked in cases of:

  • Repeated guest complaints or service failures

  • Ethical violations or legal issues

  • Misuse of the Best of Hôtellerie brand

  • Non-participation in required activities/events

7. Renewal

Membership is reviewed annually. Renewal requires:

  • Confirmation of continued eligibility

  • Active participation in the network

  • Payment of annual dues (if applicable)

8. Confidentiality & Branding

Members must respect the confidentiality of club communications and events. Use of the Best of Hôtellerie logo and name must follow brand guidelines.


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