For the chefs from Malaysia !
Our Ambassador for Malaysia : Chef Arthur Lim
« English:
Malaysian cuisine is a vibrant tapestry of flavors, where Malay, Chinese, and Indian culinary traditions beautifully intertwine. Every dish tells the story of this unique cultural melting pot, balancing the rich creaminess of coconut milk with the fiery kick of sambal (chili paste). Your senses are instantly awakened by the aromatic fragrance of lemongrass, kaffir lime, and tangy tamarind. On bustling street corners, the smoky aroma of charcoal-grilled satay skewers mingles with the rich scents of spicy laksa noodle soups and flaky roti canai. Yet, the true heart of this gastronomy lies in nasi lemak—fragrant coconut rice served with crispy anchovies, peanuts, and a perfectly hard-boiled egg. It is a generous, lively, and comforting cuisine, best enjoyed right in the heart of a lively street market. A true feast for the soul, it leaves an unforgettable mark on anyone who tastes it.
Malay:
Masakan Malaysia adalah sebuah gabungan rasa yang hebat, di mana tradisi masakan Melayu, Cina, dan India bersatu dengan harmoni. Setiap hidangan menceritakan kisah pertembungan budaya yang unik ini, mengimbangi kelembakan santan kelapa dengan kepedasan sambal yang menyengat. Deria anda pasti terjaga dengan keharuman serai, daun limau purut, dan rasa masam manis asam jawa. Di pelbagai pelosok jalanan yang sibuk, aroma wangi sate yang dibakar menggunakan arang bercampur pula dengan keharuman kuah laksa yang pedas serta roti canai yang garing. Namun, jiwa sebenar gastronomi ini terletak pada nasi lemak—nasi kukus bersantan yang wangi, dihidangkan bersama ikan bilis garing, kacang tanah, timun, telur rebus, dan semestinya sambal yang padu. Ia adalah masakan yang penuh dengan kemeriahan, paling enak dinikmati terus di warung jalanan atau pasar malam. Sebuah hidangan yang memikat jiwa dan pasti meninggalkan kesan yang mendalam kepada sesiapa sahaja yang mencubanya.
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Why Join the Best of Gastronomie International Family?
We are the French culinary family active in over 170 countries, uniting more than 250,000 chefs and gourmets around the world under one prestigious banner: Best of Gastronomie International.
Based in France, we are an independent global organization dedicated to celebrating culinary excellence, supporting passionate chefs, and shaping the future of gastronomy.
Here’s why you should join us:
🍽️ Global Recognition
Be part of a world-renowned network that brings well-deserved recognition to chefs across the globe.
📈 Career Growth
We support and promote the careers of our chefs in all countries, helping them gain visibility and unique opportunities.
🌍 Local Empowerment
Get involved in culinary events, collaborations, and activities in your own country—where your roots and flavors matter.
👩🍳 Support for the Next Generation
We nurture young chefs through mentorship, guidance, and real exposure, helping them achieve their culinary dreams.
🤝 Attend Our Global Meetings
Connect with fellow chefs, share ideas, and celebrate gastronomy together.
The next gathering is in Germany this September—don’t miss it!
🌟 Get Your Restaurant Certified
Your talent and excellence can be officially recognized with our prestigious Best of Gastronomie Stars.
📣 Media Exposure
Be featured in our monthly magazine and across our global platforms: Website, Facebook, Instagram, TikTok, LinkedIn, YouTube, Messenger, WhatsApp, WeChat, and Gronda.
🎓 Free Online University
Access exclusive training, masterclasses, and educational content—entirely free.
👨🍳 Be Our Guest Chef of the Month
Cook with us for a full week, share your creativity, and inspire thousands as our featured chef.
💫 Join a Powerful Culinary Community
Above all, become a part of a dynamic and passionate club of chefs in 170 countries—a true family of professionals who support and uplift one
another.
Join us. Inspire. Be inspired.
Best of Gastronomie International – The World’s Culinary Family.
Our committee has asked me to extend this invitation personally. They would love to review your profile. Would you be kind enough to send us:
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Your resume
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A few photos of your platings or dishes
We’d like to present your candidacy to our headquarters and show them why you should be one of our official members.
Feel free to send your materials privately on
WhatsApp:
+33 6 51 21 13 21
More informations here WhatsApp : https://wa.me/p/5853996741312146/33651211321
Full membership: 199€
More informations here WhatsApp : https://wa.me/p/5125658967531260/33651211321
Star award : 299€
More informations here WhatsApp : https://wa.me/p/26306532872323933/33651211321